The Triangle C Guest Ranch is now accepting employment applications for the 2024 summer season.

 Application Information

Triangle C is now accepting employment applications for the 2024 summer season. The Ranch is nestled in the heart of the Wind River Valley, just an hour drive from Jackson Hole, Wyoming and 18 Miles west of Dubois. Our family owned and operated ranch is an exceptional place to live, work and experience Wyoming’s Rocky Mountains with abundance of wildlife and outdoor opportunities. Becoming a part of our team and ranch family will be rewarding and enhance ones life experiences. Triangle C Ranch has been making family vacation memories for many generations and you will be a part of making their western vacation of a lifetime come true. Be prepared to dedicate yourself to the ranch, guests and fellow team mates! We look forward to hearing from you.  ~” What are you waiting for? …we’re burning daylight!” Apply Today 

Requirements for Employment

• Must be at least 18 years old as of beginning of the Season (21 preferred)

• High School Degree or equivalent

• Must be eligible to work in the US and provide valid proof upon employment

• Must hold a current CPR First Aid Certification

• Must be able to work mid-Jun through mid-Sept (unless otherwise agreed upon)

Job Descriptions

All Applicants must thoroughly read the job descriptions they’re applying for.

Wranglers
Wranglers have the opportunity to share the western way of life with guests from all over the world. Safety is the number one priority and will be the center of all activities conducted. A hard-working individual that has strong communication skills, patience and honesty will be utilized while carrying out responsibilities from caring and feeding of livestock, teaching basic riding skills, taking out trail rides, trail and landscape maintenance, fence repair to other necessary ranch duties. Opportunities to leading activities based on experience such as skeet shooting, fly fishing and archery. Wranglers that apply must be intermediate riders and willing to submit a video of their horsemanship skills and ability with the application. Personal horses and dogs are not allowed as the ranch has a plentiful supply of horses available.

Kitchen Help
Assisting in the kitchen with meal preparation and execution of meal service. Participates in maintaining kitchen cleanliness and dish maintenance. May be asked to assist in running food or bussing tables during busy times. A flexible, positive, up-beat personality and attitude will be essential in working with the team in the kitchen as well as the guest service. Baking skills a plus!
Bartender
Responsible for all bar/saloon operations from opening to close. Must have prior bartender experience in creative mixology, as well as expertly mixing cocktails and other alcoholic/non-alcoholic beverages according to standard recipes. Knowledge of wine and spirit varieties is important so ensure guests have options that meet their tastes. In charge of inventory management and continual cleanliness of bar areas and equipment/tools. Assisting in the dining room during meal service for drink orders or clearing of tables as a member of the service team. Will be asked during non-bar hours to assist at times with projects or activities such as fly fishing, hiking, etc. depending on skills.
Server/Hospitality
Provide genuine hospitality through first impression of greeting, serving and assisting guests with meal orders, special requests, utilizing serving and cleanliness tasks including in the dining room, kitchen and lounge areas. As needed, assisting in the kitchen with meal preparation. Must be flexible and work well under pressure. A problem solving, positive, up-beat personality and attitude who help facilitate a memorable and lasting vacation. May participate in running activities such as children’s programs, hiking, etc. based on experience.
Chef/Sous Chef
Chef/Sous Chef leads a western culinary experience for our guests. Creativity in providing healthy menus (multiple options per meal), preparing hors’ d oeuvre and fresh baked goods (breads, pastries, deserts) while using strong team development skills through the kitchen and dining room. Responsible for all meal planning and budget, overall cleanliness and smooth kitchen operations leading the kitchen staff. Flexibility, work well under pressure, punctuality and attentiveness to detail allowing the ranch in offering a once in a lifetime ranch dining experience.
Housekeeping

While working on the ranch performing  daily cleaning routines and techniques, creating clean, inviting and sanitary atmosphere for our guests. Attention to detail, effective time management and personal dedication to accomplishing the guests needs are a necessity. Team working skills will assist in accomplishing a successful season!

Triangle C Ranch is a drug-free/non-smoking workplace. We are an equal opportunity employer and will provide a safe and healthful work environment, free of substance abuse, for the protection and safety of staff and guests

Call or email for more information regarding job descriptions and to discuss employment opportunities.

(307) 455-2225 | info@trianglec.com